KUCHING: Food and Beverage 2022, Singapore’s biggest B2B trade show is back physically for the first time since the onset of the pandemic.
It will return across four days from Sept 5 until 8 at the Singapore EXPO with over 2,000 exhibitors and 50 international group pavilions with an expected 35,000 local and international visitors spanning 60,000 square metres of exhibition space.
The visitors of Food and Hotel Asia (FHA) are invited to discover a wide range of authentic Sarawak food and beverage products at Hall 4, Booth 4G1-18.
“We are delighted to have iconic Sarawak food and beverage products feature in force at this mega trade show. Products on display include the aromatic Sarawak pepper, unique and tasty Sarawak Laksa paste, exotic bird’s nest, 3-Layer Milk Tea, and Baking Oil & Fats.
“Bakers and pastry chefs must try EAPPs delicious Melange Butter for cakes and pastries. It tastes delicious and is a healthy alternative with zero Trans-Fat, 100% natural and is GMO free,” said TC Tan, Statos Trade and Investment manager.
“Another new arrival is the Kenyalang premium range of coloured rice and vermicelli products. Three varieties of Sarawak rice have been labelled and officially certified as Geographical Indication due to their unique characteristics.
“The rice gets its unusual colours from naturally occurring anthocyanin which is high in antioxidant and rich in nutrients,” further explained by Chew Chang Guan, Statos CEO.
“This platform of choice for industry professionals including distributors, importers, manufacturers, and retailers definitely broadens Sarawak producers’ business exposure to international markets,” he added.
